Renowned for its high-quality Korean beef, Byeok-Je Galbi has grown from its first restaurant in Seoul’s Shinchon district 17 years ago to eight locations nationwide today.
True to its name, which in Korean signifies “obstinate determination,” Byeok-Je is stubborn in its pursuit of excellence, managing its own four cattle ranches to maintain the highest product quality.
With culinary skills honed and passed down by chefs working in the same field for nearly 20 years, the Byeok-Je Galbi ensures the same high level of quality, service and taste at all of its directly managed restaurants.
Come try the authentic taste of Korean at Incheon Int’l Airport!
Byeok-Je Galbi
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